Decadent and indulgent - our Peanut Butter Fudge Cake (aka 'Snickers Cake') is a rich, irresistible treat inspired by the famous Snickers bar. 

Layers of moist chocolate cake are filled with a creamy peanut butter cream cheese frosting. Just for an extra burst of goodness, we've used organic peanut butter for the entire frosting. A semi-naked finish at the edges is beautifully offset with the dark chocolate ganache drip that envelopes the entire cake.

Whipped chantilly cream peanut rosettes are piped around the cake. And for the ultimate finish ... an explosion of chopped SNICKERS chocolate bar decorates the top of the cake. 

Allergens: Dairy, Eggs, Nuts, Gluten

The Saffron Café exclusively utilises organic free-range eggs, and organic unbleached flour. Everything is made to order to maximise freshness.