Apple Crumble Custard Cake
One of our most EPIC cakes to date - this APPLE CUSTARD CRUMBLE CAKE is sure to delight your senses.
First the buerre noisette or brown butter cake sponge. A nutty, delicious aroma that will melt your taste buds. The three brown butter cake layers are filled with a vanilla custard buttercream, buttery biscuit crumbs and our house made cinnamon apple filling.
A beautiful cake that has the most lovely aroma and luscious taste - the Apple Crumble Custard Cake!
What about the decor? We have piped rosettes and stars and sprinkled the cake with cinnamon and decorated with cinnamon sticks and star anise.
Allergens: Dairy, Gluten, Eggs.
The Saffron Café exclusively utilises organic free-range eggs, and organic unbleached flour. Everything is made to order to maximise freshness.