Celebrate with this fairy tale Christmas cake this year. Our White Christmas Cake with Cranberries and Orange is straight out of the Sugarplum fairy's dream.

Four layers of soft orange cake are filled with our slow cooked cranberry compote. The luscious frosting on this cake is a medley of mascarpone, cream cheese and white chocolate. The perfect center piece for your Christmas dinner!

The cake is exquisitely decorated with candied fresh cranberries, rosemary sprigs and candied oranges.

Allergens: Dairy, Gluten, Eggs

The Saffron Café exclusively utilises organic free-range eggs, and organic unbleached flour. Everything is made to order to maximise freshness. This cake has been made using premium, fresh Korean strawberries (subject to availability).