The best of both worlds. If you love pies and love cakes, this beautiful cupcake is the most amazing marriage of the two. Our creamy and crunchy pecans are gently roasted and caramelised with unbelievably fragrant maple syrup. This cupcake smells exactly like what we picture an autumn morning to feel like. 

The iconic pecan pie has been re-purposed into a scrumptious spiced sponge! Spices such as cloves and cinnamon allow the taste of this cupcake to linger, both on the tongue and the heart. We've ensured that the level of sweetness in this cupcake is just right. Our signature cream cheese frosting adds the perfect tang to every bite. You will find delicious chunks of chopped pecans within this bundle of joy. A single caramelised pecan sits on top of our cream cheese frosting along with a graceful edible gold leaf. We absolutely love this cupcake! 

Available as a box of six or twelve cupcakes. 

Allergens: Nuts, Dairy, Gluten, Eggs

The Saffron Café exclusively utilises unbleached, organic flour and organic eggs. All of our ingredients are of the highest quality.